Ingredients
What you’ll need
- Choice of Protein
- Choice of Vegetables
Directions
Make it your way
- Cut the protein and vegetables into bite-sized pieces.
- Thread the protein and vegetables onto skewers, alternating as desired.
- Grill or bake until the protein is fully cooked and the vegetables are tender.
- Turn the kebabs occasionally for even cooking.
- Serve warm on their own or with your favorite side.