Avocado Toast

Ingredients

What you’ll need

• Sourdough Bread
• Avocado
• Chili Oil
• Salt
• Black Pepper
• Red Pepper Flakes

Directions

Make it your way

1. Toast the whole wheat bread until lightly crisp.
2. Mash the avocado and spread it evenly over the toast.
3. Drizzle the chili oil over the avocado.
4. Season with salt and black pepper. Add red pepper flakes if desired for extra heat.
5. Serve immediately. If Making Homemade Chili Oil: Ingredients: Olive Oil, Red Pepper Flakes, Garlic Powder Instructions:
6. Warm the olive oil in a small skillet over low heat.
7. Stir in the red pepper flakes and garlic powder.
8. Heat gently until fragrant, being careful not to let the spices burn.
9. Remove from the heat and allow the oil to cool slightly.
10. Drizzle over avocado toast or store in an airtight container for later use.